FoodBev International Consulting (Pty) Ltd is inviting you to attend the ONLINE Courses in the table below:
The online courses have 4 hours contact time with the facilitator from 09h00 – 13h00 and the rest of the day the delegates will do assignments, course practical activities, prescribed reading and coaching offline.
Empower yourself by attending our ONLINE courses on Food Safety. There is no better time to improve food safety in your company than this period of COVID-19 pandemic as we do not want to complicate the already bad situation with any food contamination or food poisoning from food manufacturing plants.
Don’t Miss this online training that we are offering. You will also receive a certificate after successfully completing the course.
A link for the course login will be sent to all registered participants. Please phone Dr Charles on +27 63 771 8291 for more information.
Courses, Dates and Course Prices
|Course Name||Course Duration||Calendar Dates (Option 1)||Calendar Dates (Option 2)||Course Per Participant||View Course Overview|
|Effective GMP for Food and Beverage Manufacturing||3 Days||28 – 30 Apr 21||18 – 20 May 21||R3 000.00||Click to view|
|Advanced HACCP Implementation Level 4||4 Days||11 – 14 May 2021||01 – 04 Jun 21||R3 500.00||Click to view|
|ISO 22000:2018 Food Safety Management System Implementation||4 Days||25 – 28 May 21||21 – 24 Jun 21||R3 500.00||Click to view|
|FSSC 22000 Version 5.1 including Food Defense (TACCP), Food Fraud (VACCP) and Food Safety Culture Practical Implementation||4 Days||08 – 11 Jun 21||27 – 30 Jul 21||R3 500.00||Click to view|
|ISO 9001 Quality Management Systems Implementation||4 Days||11 – 14 May 2021||13 – 16 Jul 2021||R3 500.00||Click to view|
|Internal Auditing of Food Safety Management Systems (GMP, HACCP, ISO 22000 and FSSC 22000) based on ISO 19011: 2018||3 Days||21 – 23 Jul 21||04 – 06 Aug 21||R3 000.00||Click to view|